Native Texan pitmasters Esaul Ramos of 2M Smokehouse in San Antonio, Texas and Chris Fultz of ZZQ in Richmond, Virginia, are leading pioneers in the “New School Barbecue” movement. Fueled by their love of Texas barbecue they are redefining long held traditions by incorporating influences from heritage and place. Set under the backyard lights at ZZQ’s new restaurant, Esaul and Chris will collaborate on a family-style meal that blends Texas and Virginia as seen through the lens of a second-generation Mexican-American and a Texan cooking in Virginia. $90
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Earlier Event: November 2
SOLD OUT "South is South" Dinner
Later Event: November 2
Sampling the Centuries: Celebrating Virginia's Food Firsts at VMFA‹‹3‹3