We raise a glass and a plate to savory and sweet pie makers, Richmond’s coffee culture and its craft ice cream makers. Come sample the best of the state’s hand pie and pie makers, watch baristas compete, enjoy coffee-infused cocktails and don’t forget the ice cream. There will be pie walks, kid and adult culinary spelling bees and more inside and out VMHC.
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Earlier Event: October 31Hallow-versary at The Jefferson Hotel
Later Event: November 2Sampling the Centuries: Celebrating Virginia's Food Firsts at VMFA